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AMALFI

Amalfi

IRPINIA

IRPINIA

IRPINIA «"This land rich in woods and streams that now flow from the rocks and then fill up and meander in the sunny valleys, is embellished with all the beauties of a wild but also benevolent...

Anacapri
Anacapri

Anacapri

Moving to the other side of the island, towards the west, there is the Church of Sant'Antonioda Padova, the protector of Anacapri (it is also known as the “church of the sailors”), which has a...

History

Irpinia, in a strategic position between the Adriatic and the Tyrrhenian sea.

A hill of chalky rocks, covered with low vegetation and a source with abundant water at {tip title="Valle del Miscano" content="its position in the Campania Appenine, located between the province of...

PROCIDA AND VIVARA

Procida

PROCIDA A maritime history, of oars and sails, of anglers and courageous captains:   Copyright video, pics and tests © 2020 This is the story of Procida, quiet and tiny (3,7 square kilometres),...

CALITRI - Around the castle the village of many colors
Hamlets in Irpinia

CALITRI - Around the castle the village of many colors

The “cart wheels” weigh six kilos, but the most common size is two kilos. Round loaves, of wheat and soft flour, risen with sourdough and baked in wood –fired oven : this is the bread which has made...

VIDEOS

 
CILENTO - Le Aree Marine Protette
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ISOLA D'ISCHIA - Scopri l'Isola con Discover Campania
679 views
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L'IRPINIA - Paesaggi irpini
467 views
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the Campania territories

NATURE THAT SURPRISE

WHAT YOU DON'T EXPECT IN CAMPANIA

HIDDEN TREASURES

A HERITAGE YET TO DISCOVER

FOODS AND FLAVORS

STORIES OF TASTE BETWEEN LAND AND SEA

Explore nature

EAT/DRINK

Campania to taste...

EAT/DRINK

Campania to taste...
Una gastronomia senza confini. Per la notorietà che tante specialità campane hanno conquistato nel mondo. E per le diverse origini di ricette che, adattate ai prodotti locali, sono diventate anch’esse tipicità della Campania. Un viaggio godurioso che riserva continue sorprese…

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Campania delicacies and goodies, savory and sweet

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Typical recipes according to tradition

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Restaurants and pastry shops chosen by Discover

TRAVEL AMONG FLAVORS...

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AN "OUT OF THE BOX" PIZZA INSIDE THE TRADITION

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“Bon’Vento”, la nuova linea di vini omaggio all’identità antica di Benevento e del Sannio

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Giovanna Voria, the peasant chef that gave new life to Cicerale’s chickpeas.

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Andrea D'Ambra and the harvests of happiness

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Cervati caves, the prehistoric site where the outlaws' cacio becomes special

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The hundred years of Cantina Iannella in Torrecuso, a family history linked to the wine

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Wild honey

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ilCilento suggestions: in Punta Licosa the vineyard that smells of the sea

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Enzeta, Panarana and Selvaggia, the ladies of the autumn in Vitulano

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Ischia - That warm soil next to the sea where firstlings grow

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Artisanal pastries cuddling the five senses from Foiano di Val Fortore

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Cristian Santomauro, ultimo custode della pizza ammaccata cilentana

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The young challenge of the Tortora sisters in the Irpinia of great wines

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ANACAPRI - The good land at Migliara for the family of Gelsomina and Raffaele

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In Vitulano pecorino cheese, the aroma of the pastures between the Samnium mountains

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Luigi Marra, pizza and flavours of the tradition in the monumental center of Partenope

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Milk and ideas, the caciocavallo has a new history in Calitri

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From Portugal to Ischia, wine and ancient fruits to distill the Mediterranean's identity

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The Red of Licosa, from the marine area of Castellabate the mullet giving the taste of the sea

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«Castello», the wine illuminating the night

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A Salento, dal 1938, la Fattoria Ambrosio produce olio extravergine di eccellenza

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Lightings and Dorados

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«Zingara», the nightlife sandwich. The real story

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Bettina Buttgen, flowers that become art

The new story started from the seeds. Carefully collected in autumn, in different places on the...
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Antonino Guarracino, in the heart of Sorrento, where humble wood turns into gold

That particular air in the days with wind from the north. When Sorrento’s landscape stands out...
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From bricks to miniatures, the master of terracotta in Maiano

His future seemed to be already written. The tradition established over the centuries entrusted to...
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A hundred-year history of Sorrento navigation

It deserves a place of honour, not only in the memory but also on the wall. A black and white...
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THE CERAMICS OF CERRETO AND SAN LORENZELLO

It was on the shore of the Titerno stream that argil used by the ceramics masters of Cerreto.
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From Aphrodite to Poseidon, the kingdom of water that gives life to the valley of Citara.

Thermal Baths
With its slow, circular, uninterrupted movement, the donkey covered kilometers after kilometers...
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Let me tell you about Vitulano

Hamlets in Samnium
l’ve left my home in Vitulano 20 years ago, but I continue to consider myself fully Vitulanese...
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Maiano - The secret of Neapolitan pizza of excellence is in the biscuit of Sorrento

PLACES/STORIES
Even a few decades ago, children usually played among the large piles of clay dispersed in every...
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The great adventure of the water of Naples

PLACES/STORIES
Powerful, vigorous, lightning fast. Forty meters high. Transparent against the blue sky of a clear...

Did you know that...

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SAMNITES AND PEOPLES FROM THE NORTH

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The practice of the “Sacred Spring” marked the beginning of the new people, the...

Read more: SAMNITES AND...

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The wind sounds on the high ground of Cairano

16.11.2021 3923
The harmony of the landscape enclosed in one glance. It is the gift that an...

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Dalla pietra prende il nome l’Isola Verde

19.03.2020 5498
Non ci sono traduzioni disponibiliSebbene cresca ovunque particolarmente...

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Tino di Camaino

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Non ci sono traduzioni disponibiliEra di Siena l’insigne scultore e costruttore...

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San Gregorio Armeno, the heart of the Neapolitan nativity scene culture

23.03.2020 9224
A trip to Naples is not complete if you don't walk through San Gregorio Armeno to...

Read more: San Gregorio...

OTHER CURIOSITIES

FROM OUR PUBLISHING HOUSE

Books by Campanian authors and stories related to the territory
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Kitty, il gatto tigre e altri racconti

10/07/2022 3692
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A mio padre, storia di 50 anni dell'Hotel Grazia

10/04/2022 3546
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ISOLE VERDI ISOLE FLEGREE - Itinerari tra mare e terra

07/07/2021 4510
Non ci sono traduzioni disponibili
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Discover Italia is also in bookshops

03/12/2020 5022
From December with the first title of the Linea Verde book series, called “Fonsinè”, a brief novel based...
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Dal Tanganica al Titicaca

03/12/2020 4471
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