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FORIO D'ISCHIA - The Gardens La Mortella and music
Gardens

FORIO D'ISCHIA - The Gardens La Mortella and music

Tino di Camaino
FAMOUS PEOPLE

Tino di Camaino

Non ci sono traduzioni disponibiliEra di Siena l’insigne scultore e costruttore Tino di Camaino, che vi era nato intorno al 1285, figlio dell’architetto Camaino di Crescentino, ma il suo maestro fu il...

NISIDA
Islands

NISIDA

It is the fourth of the Phlegraean Island. The smallest with its diameter of half a kilometre. It is the closest to the mainland, to which a bridge is connected since 1936. Therefore, it is no...

MONTELLA- Where the rivers born
Hamlets in Irpinia

MONTELLA- Where the rivers born

Montella is not only the heart of PGI chestnuts production bearing its name, recognised as Irpinia typical product. It is also a land of springs of water.
PROCIDA AND VIVARA

Procida

PROCIDA A maritime history, of oars and sails, of anglers and courageous captains:   Copyright video, pics and tests © 2020 This is the story of Procida, quiet and tiny (3,7 square kilometres),...

Elsa Morante
FAMOUS PEOPLE

Elsa Morante

Non ci sono traduzioni disponibiliOrmai riconosciuta tra i maggiori scrittori italiani del Novecento, Elsa Morante nacque a Roma il 18 agosto 1912, figlia di una maestra ebrea e di un impiegato,...

VIDEOS

 
CILENTO - Le Aree Marine Protette
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ISOLA D'ISCHIA - Scopri l'Isola con Discover Campania
679 views
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L'IRPINIA - Paesaggi irpini
467 views
Discover Campania
the Campania territories

NATURE THAT SURPRISE

WHAT YOU DON'T EXPECT IN CAMPANIA

HIDDEN TREASURES

A HERITAGE YET TO DISCOVER

FOODS AND FLAVORS

STORIES OF TASTE BETWEEN LAND AND SEA

Explore nature

EAT/DRINK

Campania to taste...

EAT/DRINK

Campania to taste...
Una gastronomia senza confini. Per la notorietà che tante specialità campane hanno conquistato nel mondo. E per le diverse origini di ricette che, adattate ai prodotti locali, sono diventate anch’esse tipicità della Campania. Un viaggio godurioso che riserva continue sorprese…

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Campania delicacies and goodies, savory and sweet

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Typical recipes according to tradition

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Restaurants and pastry shops chosen by Discover

TRAVEL AMONG FLAVORS...

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A Salento, dal 1938, la Fattoria Ambrosio produce olio extravergine di eccellenza

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Andrea D'Ambra and the harvests of happiness

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The hundred years of Cantina Iannella in Torrecuso, a family history linked to the wine

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Luigi Marra, pizza and flavours of the tradition in the monumental center of Partenope

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Wild honey

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«Castello», the wine illuminating the night

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Lightings and Dorados

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«Zingara», the nightlife sandwich. The real story

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Ischia - That warm soil next to the sea where firstlings grow

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Enzeta, Panarana and Selvaggia, the ladies of the autumn in Vitulano

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“Bon’Vento”, la nuova linea di vini omaggio all’identità antica di Benevento e del Sannio

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ilCilento suggestions: in Punta Licosa the vineyard that smells of the sea

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The young challenge of the Tortora sisters in the Irpinia of great wines

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From Portugal to Ischia, wine and ancient fruits to distill the Mediterranean's identity

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In Vitulano pecorino cheese, the aroma of the pastures between the Samnium mountains

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Giovanna Voria, the peasant chef that gave new life to Cicerale’s chickpeas.

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AN "OUT OF THE BOX" PIZZA INSIDE THE TRADITION

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Artisanal pastries cuddling the five senses from Foiano di Val Fortore

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Milk and ideas, the caciocavallo has a new history in Calitri

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ANACAPRI - The good land at Migliara for the family of Gelsomina and Raffaele

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Cristian Santomauro, ultimo custode della pizza ammaccata cilentana

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Cervati caves, the prehistoric site where the outlaws' cacio becomes special

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The Red of Licosa, from the marine area of Castellabate the mullet giving the taste of the sea

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Bettina Buttgen, flowers that become art

The new story started from the seeds. Carefully collected in autumn, in different places on the...
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Antonino Guarracino, in the heart of Sorrento, where humble wood turns into gold

That particular air in the days with wind from the north. When Sorrento’s landscape stands out...
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From bricks to miniatures, the master of terracotta in Maiano

His future seemed to be already written. The tradition established over the centuries entrusted to...
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A hundred-year history of Sorrento navigation

It deserves a place of honour, not only in the memory but also on the wall. A black and white...
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THE CERAMICS OF CERRETO AND SAN LORENZELLO

It was on the shore of the Titerno stream that argil used by the ceramics masters of Cerreto.
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From Aphrodite to Poseidon, the kingdom of water that gives life to the valley of Citara.

Thermal Baths
With its slow, circular, uninterrupted movement, the donkey covered kilometers after kilometers...
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Let me tell you about Vitulano

Hamlets in Samnium
l’ve left my home in Vitulano 20 years ago, but I continue to consider myself fully Vitulanese...
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Maiano - The secret of Neapolitan pizza of excellence is in the biscuit of Sorrento

PLACES/STORIES
Even a few decades ago, children usually played among the large piles of clay dispersed in every...
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The great adventure of the water of Naples

PLACES/STORIES
Powerful, vigorous, lightning fast. Forty meters high. Transparent against the blue sky of a clear...

Did you know that...

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Ferdinand IV of Bourbon

24.10.2018 19738
He became the king at the age of only 8, in 1759, when his father Charles Spain,...

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“Sao ko kelle terre”, the oldest document in Vernacular language is from Capua

20.06.2020 5586
Four parchments, considered for the history as the oldest documents written in...

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Lenin

02.02.2021 5638
Non ci sono traduzioni disponibiliUna partita a scacchi memorabile. A giocarla...

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ROCCA SAN FELICE – Seething waters in Ansanto Valley

25.05.2020 7346
In the seventh book of the "Aeneid", Virgil had identified there one of the entrance gates to...

Read more: ROCCA SAN...

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MONTELLA- Where the rivers born

24.10.2018 5485
Montella is not only the heart of PGI chestnuts production bearing its name,...

Read more: MONTELLA-...

OTHER CURIOSITIES

FROM OUR PUBLISHING HOUSE

Books by Campanian authors and stories related to the territory
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Kitty, il gatto tigre e altri racconti

10/07/2022 3698
Non ci sono traduzioni disponibili
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A mio padre, storia di 50 anni dell'Hotel Grazia

10/04/2022 3551
Non ci sono traduzioni disponibili
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ISOLE VERDI ISOLE FLEGREE - Itinerari tra mare e terra

07/07/2021 4511
Non ci sono traduzioni disponibili
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Discover Italia is also in bookshops

03/12/2020 5023
From December with the first title of the Linea Verde book series, called “Fonsinè”, a brief novel based...
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Dal Tanganica al Titicaca

03/12/2020 4474
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